Standard Practice for Bulk Sampling, Handling, and Preparing Edible Vegetable Oils for Sensory Evaluation
STANDARD published on 1.3.2023
Designation standards: ASTM E1346-16(2023)
Publication date standards: 1.3.2023
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: American technical standard
Category: Technical standards ASTM
Keywords:
ICS Number Code 67.200.10 (Animal and vegetable fats and oils),67.240 (Sensory analysis)