ASTM F1991-99(2021)

Standard Test Method for Performance of Chinese (Wok) Ranges

STANDARD published on 1.12.2021

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The information about the standard:

Designation standards: ASTM F1991-99(2021)
Publication date standards: 1.12.2021
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: American technical standard
Category: Technical standards ASTM

Annotation of standard text ASTM F1991-99(2021) :

Keywords:
Chinese range, energy efficiency, heatup time, performance, production capacity, uniform test procedure, water level mark, well/chamber, wok,, ICS Number Code 97.040.60 (Cookware, cutlery and flatware)