Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1: Determination of the presence of cocoa butter equivalents
STANDARD published on 1.1.2010
Designation standards: ČSN EN ISO 23275-1
Classification mark: 588823
Catalog number: 84464
Publication date standards: 1.1.2010
The number of pages: 28
Approximate weight : 84 g (0.19 lbs)
Country: Czech technical standard
Category: Technical standards ČSN