Equipment for commercial kitchens - Mobile equipment - Part 8: Castors (Wheels), Requirements and testing.
STANDARD published on 1.9.2014
Designation standards: E DIN 18867-8:2014-09
Note: WITHDRAWN
Publication date standards: 1.9.2014
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: German technical standard
Category: Technical standards DIN
Großküchengeräte - Fahrbare Geräte - Teil 8: Rollen, Anforderungen und Prüfung.