Equipment for commercial kitchens - Thermal equipment - Part 3: Multifunctional cooker - Requirements and testing.
STANDARD published on 1.4.2025
Designation standards: E DIN 18871-3:2025-04
Publication date standards: 1.4.2025
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: German technical standard
Category: Technical standards DIN
Großküchengeräte - Thermische Einrichtungskomponenten - Teil 3: Multifunktionskocher - Anforderungen und Prüfung.