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E DIN ISO 939:2024-11

Spices and condiments - Determination of moisture content.

STANDARD published on 1.11.2024

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The information about the standard:

Designation standards: E DIN ISO 939:2024-11
Note: WITHDRAWN
Publication date standards: 1.11.2024
The number of pages: 17
Approximate weight : 51 g (0.11 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text E DIN ISO 939:2024-11 :

Gewürze und würzende Zutaten - Bestimmung des Wassergehaltes.