Rabbit meat. Methods of sampling. Organoleptic methods for quality assessment
STANDARD published on 1.7.1975
Designation standards: GOST 20235.0-74
Publication date standards: 1.7.1975
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: Russian technical standard
Category: Technical standards GOST
Implemented changes and corrections:
Amd. 4.85