Meat and meat products. Identification of plant components in loose additives by histological method
STANDARD published on 1.7.2012
Designation standards: GOST R 54368-2011
Publication date standards: 1.7.2012
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: Russian technical standard
Category: Technical standards GOST
Implemented changes and corrections:
Amd. 7.23