Potatoes — Storage in the open (in clamps)
STANDARD published on 27.11.1986
Designation standards: ISO 5525:1986-ed.2.0
Publication date standards: 27.11.1986
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: International technical standard
Category: Technical standards ISO
Description / Abstract: The guidance includes conditions of harvesting and putting into store, and optimum conditions such as covering, temperature, relative humidity, cooling of the clamp and keeping period, further complementary methods of preserving. An annex shows types of clamp.