Pepper (Piper nigrum L.), whole or ground — Specification — Part 2: White pepper
STANDARD published on 14.5.1998
Designation standards: ISO 959-2:1998-ed.2.0
Publication date standards: 14.5.1998
The number of pages: 9
Approximate weight : 27 g (0.06 lbs)
Country: International technical standard
Category: Technical standards ISO