ISO 9719:1995

Root vegetables — Cold storage and refrigerated transport

STANDARD published on 29.6.1995

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The information about the standard:

Designation standards: ISO 9719:1995
Publication date standards: 29.6.1995
The number of pages: 2
Approximate weight : 6 g (0.01 lbs)
Country: International technical standard
Category: Technical standards ISO

Annotation of standard text ISO 9719:1995 :

Description / Abstract: Gives guidance on conditions for cold storage and refrigerated transport of fresh root vegetables. Applies only to stemless root vegetables intended for long-term storage in large-capacity warehouses, or refrigerated transport. Applies to black radish, blackroot, carrot, horseradish, parsley, red beetroot and similar root crops.