Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results (ISO 21187:2004)
STANDARD published on 1.4.2006
Designation standards: STN EN ISO 21187
Classification mark: 570540
Catalog number: 100568
Note: WITHDRAWN
Publication date standards: 1.4.2006
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: Slovak technical standard
Category: Technical standards STN