STN EN ISO 6571:2010/A1 (580512)

Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) (ISO 6571:2008)

STANDARD published on 1.6.2018

The information about the standard:

Designation standards: STN EN ISO 6571:2010/A1
Classification mark: 580512
Catalog number: 126570
Note: Change
Publication date standards: 1.6.2018
Approximate weight : 21 g (0.05 lbs)
Country: Slovak technical standard
Category: Technical standards STN