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STN ISO 1841-2 (576031)

Meat and meat products. Determination of chloride content. Part 2: Potentiometric method

STANDARD published on 1.12.2002

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The information about the standard:

Designation standards: STN ISO 1841-2
Classification mark: 576031
Catalog number: 88861
Publication date standards: 1.12.2002
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Slovak technical standard
Category: Technical standards STN

Annotation of standard text STN ISO 1841-2 (576031):

Táto medzinár. norma špecifikuje metódu pre stanovenie obsahu chloridu v mäse a mäsových výrobkoch, vrátane hydiny.