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Standard Test Method for Moisture Expansion of Fired Whiteware Products
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STANDARD published on 1.8.2024
Designation standards: ASTM C370-12(2024)
Publication date standards: 1.8.2024
SKU: NS-1195460
The number of pages: 2
Approximate weight : 6 g (0.01 lbs)
Country: American technical standard
Category: Technical standards ASTM
Keywords:
fired whiteware products, moisture expansion,, ICS Number Code 81.060.20 (Ceramic products),97.040.60 (Cookware, cutlery and flatware)
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Latest update: 2024-08-30 (Number of items: 2 345 304)
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