We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Standard Test Methods for Iron in Water
STANDARD published on 1.9.2010
Designation standards: ASTM D1068-10
Note: WITHDRAWN
Publication date standards: 1.9.2010
SKU: NS-16223
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: American technical standard
Category: Technical standards ASTM
Keywords:
analysis, atomic absorption, chelation-extraction, colorimetric, flame, graphite furnace, iron, water, Iron content--water, Photometry--water analysis, Spectrophotometry--atomic absorption (water/wastewater), Inorganic compounds--water, ICS Number Code 13.060.50 (Examination of water for chemical substances)
Significance and Use | ||||||||||||||||||||||||||||||||||||||
Iron is the second most abundant metallic element in the earth's crust and is essential in the metabolism of plants and animals. If presented in excessive amounts, however, it forms oxyhydroxide precipitates that stain laundry and porcelain. As a result, the recommended limit for iron in domestic water supplies is 0.3 mg/L. These test methods are useful for determining iron in many natural waters. |
||||||||||||||||||||||||||||||||||||||
1. Scope | ||||||||||||||||||||||||||||||||||||||
1.1 These test methods cover the determination of iron in water. Procedures are given for determining total iron, dissolved iron, and ferrous iron. Undissolved iron may be calculated from the total iron and dissolved iron determinations. The test methods are given as follows: |
||||||||||||||||||||||||||||||||||||||
2. Referenced Documents | ||||||||||||||||||||||||||||||||||||||
|
Do you want to make sure you use only the valid technical standards?
We can offer you a solution which will provide you a monthly overview concerning the updating of standards which you use.
Would you like to know more? Look at this page.
Latest update: 2024-12-23 (Number of items: 2 217 157)
© Copyright 2024 NORMSERVIS s.r.o.