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Standard Terminology Relating to Sensory Evaluation of Materials and Products (Includes all amendments And changes 2/2/2015).
Automatically translated name:
Standard Terminology Relating to Sensory Evaluation of Materials and Products
STANDARD published on 1.11.2013
Designation standards: ASTM E253-13a
Note: WITHDRAWN
Publication date standards: 1.11.2013
SKU: NS-45530
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: American technical standard
Category: Technical standards ASTM
Keywords:
ICS Number Code 01.040.67 (Food technology (Vocabularies)), 67.240 (Sensory analysis)
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