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Standard Specification for Vegetable Peeling Machines, Electric (Includes all amendments And changes 3/15/2024).
Translate name
STANDARD published on 1.12.2018
Designation standards: ASTM F1371-13(2018)e1
Note: WITHDRAWN
Publication date standards: 1.12.2018
SKU: NS-910118
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: American technical standard
Category: Technical standards ASTM
Keywords:
abrasive compound, cylinder, disk, peel trap, silicone carbide, vegetable peeler,, ICS Number Code 97.040.50 (Small kitchen appliances)
1. Scope | ||||||||||||||||||||||
1.1 This specification covers batch-type vegetable peeling machines. 1.2 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard. 1.3 The following safety hazards caveat pertains only to the test methods portion, Section 9, of this specification: This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee. |
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2. Referenced Documents | ||||||||||||||||||||||
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