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Standard Specification for Bun Slicing Machines
STANDARD published on 1.10.2011
Designation standards: ASTM F2645-07(2011)
Note: WITHDRAWN
Publication date standards: 1.10.2011
SKU: NS-54302
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: American technical standard
Category: Technical standards ASTM
Keywords:
appliance, bakery equipment, bun slicer, bun slicing, food service equipment, Appliances, Bun slicer, Equipment--bakery, Food service equipment, Slicing machines, ICS Number Code 97.040.50 (Small kitchen appliances)
1. Scope | ||||||||||||||||||||||||
1.1 This specification covers commercial, electrically operated, bun slicing machines. 1.2 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard. 1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use. |
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2. Referenced Documents | ||||||||||||||||||||||||
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Historical
1.6.2014
Historical
1.11.2012
Historical
1.3.2013
Historical
1.11.2012
Historical
1.6.2011
Historical
1.6.2013
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