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Method determination of the pH-value of fruit and vegetable juices.
STANDARD published on 15.1.1995
Designation standards: BS EN 1132:1995
Publication date standards: 15.1.1995
SKU: NS-81027
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 0 580 23148 8 Status: Definitive
15.1.1995
15.1.1995
15.1.1995
15.1.1995
15.1.1995
15.1.1995
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