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Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. General rules for the preparation of the initial suspension and decimal dilutions.
Translate name
STANDARD published on 1.8.2024
Designation standards: BS EN ISO 6887-1:2017+A1:2024
Publication date standards: 1.8.2024
SKU: NS-1193976
The number of pages: 32
Approximate weight : 96 g (0.21 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 978 0 539 25076 3 Status: Definitive
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Latest update: 2024-08-30 (Number of items: 2 345 304)
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