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Vegetable fats and oils. Determination of cocoa butter equivalents in milk chocolate.
STANDARD published on 31.12.2009
Designation standards: BS ISO 11053:2009
Publication date standards: 31.12.2009
SKU: NS-109217
The number of pages: 32
Approximate weight : 96 g (0.21 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 978 0 580 63235 8 Status: Confirmed
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Latest update: 2024-09-17 (Number of items: 2 350 347)
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