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Milk and milk products. Calf rennet and adult bovine rennet. Determination by chromatography of chymosin and bovine pepsin contents.
STANDARD published on 31.7.2012
Designation standards: BS ISO 15163:2012
Publication date standards: 31.7.2012
SKU: NS-110837
The number of pages: 30
Approximate weight : 90 g (0.20 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 978 0 580 70430 7 Status: Confirmed
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Latest update: 2024-09-15 (Number of items: 2 433 670)
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