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Metody zkoušení sýrů, tvarohů, krémů a pomazánek.
Automatically translated name:
Testing methods of cheese , cottage cheese , creams and spreads.
STANDARD published on 1.9.2010
Designation standards: ČSN 570107:1965/Z5
Classification mark: 570107
Catalog number: 86721
Note: Change
Publication date standards: 1.9.2010
SKU: NS-130954
The number of pages: 2
Approximate weight : 6 g (0.01 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
Methods of test for cheese, curds, creams and spreads
Standard published on 3.11.1965
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