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Fruit and vegetable juices - Enzymatic determination of sucrose content - NADP spectrometric method
STANDARD published on 1.12.1997
Designation standards: ČSN EN 12146
Classification mark: 560417
Catalog number: 50271
Publication date standards: 1.12.1997
SKU: NS-139577
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
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1.12.1997
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