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Foodstuffs - Determination of vitamin B6 (including its glycosilated forms) by HPLC
STANDARD published on 1.7.2006
Designation standards: ČSN EN 14663
Classification mark: 560629
Catalog number: 76151
Publication date standards: 1.7.2006
SKU: NS-145706
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
Tato norma specifikuje metodiku pro stanovení vitamínu B6 v potravinách. Metoda spočívá ve stanovení vitamínu B6 jako součtu pyridoxinu, pyridoxalu a pyridoxaminu v extraktu po kyselé hydrolýze a enzymatické defosforylaci a deglykosilaci metodou kapalinové chromatografie. Detekce je prováděna fluorimetricky.
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