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Food processing machinery - Basic concepts - Part 2: Hygiene requirements
STANDARD published on 1.9.2009
Designation standards: ČSN EN 1672-2+A1
Classification mark: 512000
Catalog number: 84195
Note: WITHDRAWN
Publication date standards: 1.9.2009
SKU: NS-148084
The number of pages: 40
Approximate weight : 120 g (0.26 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
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