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ČSN EN ISO 13307 (560101)
Microbiology of food and animal feed - Primary production stage - Sampling techniques
STANDARD published on 1.11.2013
The information about the standard:
Designation standards: ČSN EN ISO 13307
Classification mark: 560101
Catalog number: 94123
Publication date standards: 1.11.2013
SKU: NS-165307
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
The category - similar standards:
Annotation of standard text ČSN EN ISO 13307 (560101):
Tato mezinárodní norma specifikuje techniky odběru vzorků v prvovýrobě potravin živočišného původu pro průkaz nebo stanovení počtu životaschopných mikroorganismů se zvláštním zřetelem na původce onemocnění z potravin. Tato mezinárodní norma není určena k použití v diagnostice onemocnění zvířat
Preview of the standard ČSN EN ISO 13307 (560101)
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