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Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
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STANDARD published on 1.8.2021
Designation standards: ČSN EN ISO 16140-3
Classification mark: 560078
Catalog number: 512399
Publication date standards: 1.8.2021
SKU: NS-1030539
The number of pages: 92
Approximate weight : 307 g (0.68 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
This document specifies the protocol for the verification of reference methods and validated alternative methods for implementation in the user laboratory.
This document is applicable to the verification of methods used for the analysis (detection and/or quantification), confirmation and typing of microorganisms in:
This document is, in particular, applicable to bacteria and fungi. Some clauses can be applicable to other (micro)organisms or their metabolites, to be determined on a case-by-case basis.
The technical protocols for the verification of validated qualitative methods and validated quantitative methods are described in Clauses 5 and 6. The technical protocol for the verification of validated alternative confirmation and typing methods is described in Clause 7. The protocols for the verification of non-validated reference methods are described in Annex F
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