ČSN EN ISO 19036 (560625)

Microbiology of the food chain - Estimation of measurement uncertainty for quantitative determinations

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STANDARD published on 1.5.2020


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The information about the standard:

Designation standards: ČSN EN ISO 19036
Classification mark: 560625
Catalog number: 509559
Publication date standards: 1.5.2020
SKU: NS-992641
The number of pages: 52
Approximate weight : 156 g (0.34 lbs)
Country: Czech technical standard
Category: Technical standards ČSN

The category - similar standards:

Food microbiology

Annotation of standard text ČSN EN ISO 19036 (560625):

This document specifies requirements and gives guidance for the estimation and expression of measurement uncertainty (MU) associated with quantitative results in microbiology of the food chain.

It is applicable to the quantitative analysis of:

  • - products intended for human consumption or the feeding of animals;
  • - environmental samples in the area of food production and food handling;
  • - samples at the stage of primary production.

The quantitative analysis is typically carried out by enumeration of microorganisms using a colony-count technique. This document is also generally applicable to other quantitative analyses, including:

  • - most probable number (MPN) techniques;
  • - instrumental methods, such as impediometry, adenosine triphosphate (ATP) and flow cytometry;
  • - molecular methods, such as methods based on quantitative polymerase chain reaction (qPCR).

The uncertainty estimated by this document does not include systematic effects (bias)

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