ČSN EN ISO 6887-5 (560102)

Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products



STANDARD published on 1.12.2010


Format
AvailabilityIN STOCK
Price9.60 USD excl. VAT
9.60 USD

The information about the standard:

Designation standards: ČSN EN ISO 6887-5
Classification mark: 560102
Catalog number: 87258
Note: WITHDRAWN
Publication date standards: 1.12.2010
SKU: NS-169122
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Czech technical standard
Category: Technical standards ČSN

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