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Mikrobiologie potravinového řetězce - Horizontální metoda stanovení počtu koaguláza pozitivních stafylokoků (Staphylococcus aureus a další druhy) - Část 2: Technika s použitím agarové půdy s králičí plazmou a fibrinogenem.
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STANDARD published on 1.4.2024
Designation standards: ČSN EN ISO 6888-2:2022/A1
Classification mark: 560089
Catalog number: 518406
Note: Change
Publication date standards: 1.4.2024
SKU: NS-1170031
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium
Standard published on 1.6.2022
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