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Standard ČSN EN ISO 7208 1.3.2009 preview

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ČSN EN ISO 7208 (570555)

Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method)(ISO 7208:2008)



STANDARD published on 1.3.2009


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The information about the standard:

Designation standards: ČSN EN ISO 7208
Classification mark: 570555
Catalog number: 82589
Publication date standards: 1.3.2009
SKU: NS-169221
The number of pages: 32
Approximate weight : 96 g (0.21 lbs)
Country: Czech technical standard
Category: Technical standards ČSN

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The category - similar standards:

Milk and processed milk products

Preview of the standard ČSN EN ISO 7208 (570555)

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