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Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5: Specification for sharpness and edge retention test of cutlery
STANDARD published on 1.8.2005
Designation standards: ČSN EN ISO 8442-5
Classification mark: 944805
Catalog number: 73752
Publication date standards: 1.8.2005
SKU: NS-169676
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
Materials and articles in contact with foodstuffsCookware, cutlery and flatware
Tato evropská norma specifikuje ostrost a zachování ostří nožů, které jsou vyrobeny pro profesionální a domácí použití při přípravě všech druhů jídel, speciálně nožů uvažovaných pro ruční použití
1.12.2005
1.7.2002
1.10.2006
1.10.2006
1.7.2003
1.1.2003
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Latest update: 2024-11-22 (Number of items: 2 206 568)
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