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Designation standards: DIN 10503:2022-03
Publication date standards: 1.3.2022
SKU: NS-1049628
The number of pages: 42
Approximate weight : 126 g (0.28 lbs)
Country: German technical standard
Category: Technical standards DIN
Food technology (Vocabularies)Processes in the food industry
Lebensmittelhygiene - Begriffe.
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