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Gasfired catering equipment; glass ceramic hobs requirements and testing.
STANDARD published on 1.7.1992
Designation standards: DIN 3363-3:1992-07
Note: WITHDRAWN
Publication date standards: 1.7.1992
SKU: NS-196130
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: German technical standard
Category: Technical standards DIN
Gasgeräte für Großküchenanlagen; Glaskeramik-Kochfelder für Herde; Anforderungen und Prüfung.
Latest update: 2024-07-17 (Number of items: 2 336 011)
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