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Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography.
STANDARD published on 1.11.2015
Designation standards: DIN EN ISO 10504:2015-11
Publication date standards: 1.11.2015
SKU: NS-617714
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: German technical standard
Category: Technical standards DIN
Stärkederivate - Bestimmung der Zusammensetzung von Glucosesirup, Fructosesirup und hydriertem Glucosesirup - Verfahren mittels Hochleistungs-Flüssigchromatographie.
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