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Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High performance liquid chromatographic method.
STANDARD published on 1.9.2011
Designation standards: DIN EN ISO 16050:2011-09
Publication date standards: 1.9.2011
SKU: NS-244120
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: German technical standard
Category: Technical standards DIN
Cereals, pulses and derived productsFruits and derived products
Lebensmittel - Bestimmung von Aflatoxin B1 und der Summe von Aflatoxin B1, B2, G1 und G2 in Getreiden, Nüssen und verwandten Produkten - Hochleistungsflüssigchromatographisches Verfahren.
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