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Food hygiene - Supplementary inspection of meat and meat products.
STANDARD published on 1.2.2012
Designation standards: DIN SPEC 10532:2012-02
Note: WITHDRAWN
Publication date standards: 1.2.2012
SKU: NS-253203
The number of pages: 9
Approximate weight : 27 g (0.06 lbs)
Country: German technical standard
Category: Technical standards DIN
Lebensmittelhygiene - Hilfsuntersuchungen bei Fleisch und Fleischererzeugnissen.
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