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Methods for measuring of the energy use from equipment for commercial kitchens - Part 18: Wafflebaker.
STANDARD published on 1.9.2014
Designation standards: E DIN 18873-18:2014-09
Note: WITHDRAWN
Publication date standards: 1.9.2014
SKU: NS-258572
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN
Methoden zur Bestimmung des Energieverbrauchs von Großküchengeräten - Teil 18: Waffelbackgeräte.
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