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Chemical disinfectants and antiseptics - Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas - Test method and requirements without mechanical action (phase 2, step 2).
STANDARD published on 1.6.2012
Designation standards: E DIN EN 13697:2012-06
Note: WITHDRAWN
Publication date standards: 1.6.2012
SKU: NS-281165
The number of pages: 35
Approximate weight : 105 g (0.23 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN
Chemische Desinfektionsmittel und Antiseptika - Quantitativer Oberflächen-Versuch nicht poröser Oberflächen zur Bestimmung der bakteriziden und/oder fungiziden Wirkung chemischer Desinfektionsmittel in den Bereichen Lebensmittel, Industrie, Haushalt und öffentliche Einrichtungen - Prüfverfahren und Anforderungen ohne mechanische Behandlung (Phase 2, Stufe 2).
Latest update: 2024-09-09 (Number of items: 2 346 212)
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