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Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS-MS).
STANDARD published on 1.6.2013
Designation standards: E DIN EN 16618:2013-06
Note: WITHDRAWN
Publication date standards: 1.6.2013
SKU: NS-285793
The number of pages: 26
Approximate weight : 78 g (0.17 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN
Lebensmittelanalytik - Bestimmung von Acrylamid in Lebensmitteln mit Flüssigkeitschromatographie und Tandem-Massenspektrometrie (LC-ESI-MS/MS).
Latest update: 2024-09-13 (Number of items: 2 429 660)
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