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Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory - Amendment 2: Protocol for single-laboratory validation of identification methods of microorganisms.
Translate name
STANDARD published on 1.12.2024
Designation standards: E DIN EN ISO 16140-4/A2:2024-12
Note: Change
Publication date standards: 1.12.2024
SKU: NS-1206047
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN
Mikrobiologie der Lebensmittelkette - Verfahrensvalidierung - Teil 4: Arbeitsvorschrift für Einzel-Labor-Verfahrensvalidierung - Änderung 2: Arbeitsvorschrift für Einzel-Labor-Verfahrensvalidierung von Identifizierungsverfahren von Mikroorganismen.
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