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National food safety standards of food additives docosahexaenoic acid grease (fermentation)
Translate name
STANDARD published on 15.3.2011
Designation standards: GB 26400-2011
Note: WITHDRAWN
Publication date standards: 15.3.2011
SKU: NS-1177213
Country: Chinese technical standard
Category: Technical standards GB
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Latest update: 2024-12-26 (Number of items: 2 217 217)
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