GOST 12583-67

Rye bread prepared by stepped heat sterilization for prolonged storage. Specifications

STANDARD published on 1.7.1967

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Format	electronic design (pdf) - 196.00 USD Print design - 196.00 USD
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Price	196.00 USD excl. VAT
196.00 USD

The information about the standard:

Designation standards: GOST 12583-67
Publication date standards: 1.7.1967
SKU: NS-379453
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Russian technical standard
Category: Technical standards GOST

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The category - similar standards:

Cereals, pulses and derived products

Annotation of standard text GOST 12583-67 :

Implemented changes and corrections:

Amd. 3.82

Amd. 2.87

Amd. 12.91

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