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Sausages and cooked meat products. Method for determination of residue activity of acid phosphatase
STANDARD published on 1.7.1991
Designation standards: GOST 23231-90
Note: WITHDRAWN
Publication date standards: 1.7.1991
SKU: NS-386722
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Russian technical standard
Category: Technical standards GOST
Latest update: 2025-02-05 (Number of items: 2 224 044)
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