Standard GOST 26183-84 1.7.1985 preview

GOST 26183-84

Fruit and vegetables processed products, canned meat and meat-vegetable mixtures. Method for determination of fat



STANDARD published on 1.7.1985


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The information about the standard:

Designation standards: GOST 26183-84
Publication date standards: 1.7.1985
SKU: NS-389118
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: Russian technical standard
Category: Technical standards GOST

The category - similar standards:

Vegetables and derived productsMeat and meat products

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