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Foodstuffs of processed poultry eggs. Method for identification of poultry egg species
STANDARD published on 1.7.2015
Designation standards: GOST 32148-2013
Publication date standards: 1.7.2015
SKU: NS-393559
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Russian technical standard
Category: Technical standards GOST
1.1.2014
1.1.2014
1.7.2015
1.7.2015
1.7.2015
WITHDRAWN
1.7.2011
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