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Sausage products and meat products. Methods of bacteriological analysis
STANDARD published on 1.1.1983
Designation standards: GOST 9958-81
Note: WITHDRAWN
Publication date standards: 1.1.1983
SKU: NS-397604
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: Russian technical standard
Category: Technical standards GOST
Implemented changes and corrections:
Amd. 12.83
Amd. 4.88
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Latest update: 2025-03-14 (Number of items: 2 232 255)
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