Standard GOST ISO 11037-2013 1.7.2015 preview

GOST ISO 11037-2013

Sensory analysis. Guidelines for sensory assessment of the colour of food products



STANDARD published on 1.7.2015


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453.00 USD

The information about the standard:

Designation standards: GOST ISO 11037-2013
Publication date standards: 1.7.2015
SKU: NS-614846
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: Russian technical standard
Category: Technical standards GOST

The category - similar standards:

Sensory analysis

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